this is the last video in my 3-part series with Swedish Blogger Malin Nilsson of GoodEatings. it was so much fun working with Malin and this dessert is a real treat. i hope you make it. PORTIONS: 2-3 portions / TIME: 15 min (+soaking time) 1 handful pecan...

UDDERLY DELICOUS i am a super fan of Anna Jones, author and chef of my favorite cookbook 'A Modern Way to Eat.' Anna never disappoints my palate, especially because we both share a love of indian spices and indian cuisine. i gladly share any of her...